FEATURES
- Smoke and odors generated from charcoal grilling are adsorbed to the special filter (zero power) developed by Myungjin, so the filter can be used for a long time and perfectly removes odors and smoke.
- The filter material (zero power) is automatically laminated on the filter surface, and it is designed to be convenient for use as it automatically exhausts the filter after operation is complete.
Odors and smoke generated when grilling meat are subject to civil complaints in residential areas.
It perfectly inhales and purifies all kinds of roasting smoke and odors.
SPECIFICATION
